August 30, 2009

Easy Feta Chicken Bake

found thru google photos

Ingredients

6 Boneless skinless chicken breast halves (about 2 lb.)

2 tbsp. Lemon juice, divided

1/4 tsp. Salt

1/4 tsp. Black pepper

1 pkg. (4 oz.) Athenos Crumbled Feta Cheese with Basil & Tomato

1/4 cup Finely chopped red pepper

1/4 cup Finely chopped fresh parsley

Preparation

Preheat oven to 350°F. Arrange chicken in 13x9-inch baking dish.

Drizzle with 1 Tbsp. of the lemon juice. Season with salt and black pepper. Top with feta cheese; drizzle with remaining 1 Tbsp. lemon juice.

Bake 35 to 40 min. or until chicken is cooked through. Sprinkle with red pepper and parsley.

Notes: I found this recipe in the inside seal of Athenos feta chez. I love feta, and this recipe was easy and delicious.

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